Hinode Recipe
Onigirazu - Spicy Tuna Sushi Sandwich
From annie\_siegfried
15
min prep
10
min cook
25
min total
Method
1
In a bowl, mix the rice vinegar with the sugar and a pinch of salt. Heat for 15 seconds in the microwave. Mix well until the sugar is dissolved. Add to the cooked cooled rice. Mix well and set aside.
2
In a bowl, mix the tuna with the sriracha mayo, the green onions and the sesame seeds.
3
To assemble, lay a sheet of nori, shiny side down. Add 2 large spoonfuls of rice to the center of the nori sheet.
4
Then add the carrots. Add the tuna mixture, the avocados, and 2 more large spoonfuls of rice.
5
Fold all sides of the nori sheet over to cover the filling. Close well. Wrap in plastic wrap. Leave to rest for about 10 minutes
6
Open the plastic wraps. Slice the onigirazu in half and serve with more sriracha mayonnaise. Garnish with sesame seeds.
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