Hinode Recipe
Chicken and Wild Rice Salad
10
min prep
40
min cook
50
min total
Method
1
Prepare Hinode White & Wild rice per package instructions.
2
Rinse cooked rice under a fine mesh strainer with cold running water to cool. Drain well.
3
Roll chicken in cracked pepper. Heat oil in pan and cook chicken 2 minutes each side.
4
Add soy sauce and cook chicken for another 2 minutes, turning once. Remove chicken from pan and cut into thin slices.
5
Combine chicken with rice, vegetables, shallots, salad dressing, mint and serve.
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