Thai Chicken and Green Rice

Method

1. Heat rice.
2. Combine olive oil, honey, hot mustard, cumin, lime juice and garlic salt - coat chicken with mixture.
3. Grill chicken until fully cooked.
4. Sauté olive oil, green onions, garlic and ginger until translucent.
5. Add cilantro, basil and heated rice and sauté until mixed through.
6. Plate rice with chicken and serve.