Brown Rice and Ginger Chicken Stir-Fry

Method

1. Prepare Hinode rice per package instructions.
2. Heat oil in a non stick pan.
3. Add chicken and stir fry until cooked.
4. Add ginger and garlic, fry gently for a minute.
5. Add 4 cups cooked rice and stir fry until rice is hot.
6. Add soy sauce and spring onions and heat for another minute.